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AGNUS DEI TRAITEUR

Catersource - january 2009

Business and mariage partners Pierre Carrier and Jacqueline Besson were lamb producers who decided...
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International prizes

Best Catered Hors d’Oeuvre

International Caterers Association

Tuna and Pineapple wrapped in Nori, Wasabi Oil Infuser

Best Catered Hors d’Oeuvre

International Caterers Association

Foie Gras with Ice Wine Cider nestled in an Orchid